Bakery
Fluffy toffee wafers with raspberry flavour
22.08.2020 | 2 minimum reading time
REcipe
For 4 people30 min. preparation time
ingredients
125 g butter or vegetable margarine110 g sugar
3 eggs
200 g spelt flour
2 tbsp baking powder
½ tsp baking soda
170 ml milk or vegetable drink
30 drops myAROMA No 38 toffee
30 drops myAROMA No 31 raspberry
preparation
Beat the sugar, eggs and room-warm margarine or butter in a mixing bowl until creamy. Add the milk or vegetable drink. Stir in the spelt flour together with the baking powder and baking soda. Add the toffee and raspberry flavours to the batter. Lightly grease the waffle iron and pour in the batter in batches.
Sprinkle the toffee-raspberry waffles with a topping of chia seeds, oat flakes, coconut flakes and cocoa nibs, for example, and enjoy with an optional scoop of ice cream.
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