Exceptional but really tasty
Dessert

carrot jam

13.03.2023 | 2 minimum reading time

 

Recipe

For 3-4 glasses

 

Incredients

500 grams of carrots
46 drops of myAROMA No 63 Red apple
35 drops of myAROMA No 36 Ginger
46 drops of myAROMA No 56 Orange
46 drops of myAROMA No 46 Lime
400 g preserving sugar 2:1
250 g red apple
jar of jam
 
 

Preparation

Place grated carrots, mAROMA apple and ginger in a large saucepan. Add myAROMA orange, lime, water and preserving sugar. Bring everything to a boil. Simmer the jam for 5 minutes. Then puree briefly. If the mass is too firm, add some water. Pour hot into the hot rinsed glasses. Seal tightly and turn upside down for 5 minutes.

 

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