The feel good aroma for feel good moments.
Perfect for the Christmas time in order to aromatize cookies, fruit cakes or glazes.
Pure natural flavor, without any sweeteners allow snacking without a bad conscience.
Combine our aromas with sugar, stevia, sweetener or many more flavour enhancers to enhance the intensity.
All our flavors are made from purely natural ingredients.
Aromatize hot, cold, sweet and savoury dishes and drinks. The woody-sweet oriental cinnamon taste adds a grand lightness to your dish.
The cinnamon tree is originally from Sri Lanka. The tree is almost evergreen and hardly ever sheds all leaves. The leaves are oval and glossy. Its cinnamon scent can be noted from afar. Today the cinnamon tree is cultivated in several regions of tropical countries but only two plants are used economically: the first is the Ceylon cinnamon tree and the second is the Chinese cinnamon. Both originate from the laurel family.
Naturalness | Yes |
---|---|
Description | Cinnamon extract |
Flavouring components | flavouring extracts |
Other components | 98% propylene glycol, flavor extracts |
Components of quantitative components | 98% propylene glycol |
Allergens and other references | none |
Further information | vegan, diacetyl free |
You will find futher information on aromas in our FAQs
To refine your baking creations, to season your sauces or just to give your drink flavor - myAROMA can be used in many ways. How to properly apply flavors:
Mix all liquid components of your dough. For example fluid butter, water or eggs.
Add the aroma to the fluid component. By doing so you save yourself a lot of stirring afterwards. The aroma adds the special note to your creations and elevates it to the next level.
Add all other ingredients and finish your dough. Small hint: if you make sponges or other absorbent doughs, you can afterward soak the baked dough with aromatized water or aromatized coffee. You don't need as much aroma here since it won't be heated.
You could also aromatize the topping of your creation with the same or different aroma. The same applies here that you should add the aroma to the fluid component.
To refine your baking creations, to season your sauces or just to give your drink flavor
Delicious cupcakes with vanilla cream cheese frosting.
Fruity apple-cinnamon quinoa for a good start to the day
Is this aroma vegan?
Yes it is.
Is the aroma sweetened?
Our flavors are sugar-free, fat-free, lactose-free and vegan. Our flavors are made from natural resources and without additives. You determine the sweetener at home yourself.
How can I enhance the taste of the aroma?
In the finished creation, flavor carriers play an important role. Examples for flavor carriers: fat, sugar or other sweeteners. You can also use the sweetness of apples, honey, birch sugar, dates,... Whether calorie-free, light or calorie bomb: It's your decision! You can also use the myAROMA Aroma Boost. The Aroma Boost works like a flavor carrier but it has no calories.